Caribbean Black Cake & Puddings
Caribbean black cake is also known as Christmas cake. During the holiday seasons, cakes and puddings are enjoyed throughout the West Indies by many households. Rum cake is a soft firm-textured dessert that is infused with finely chopped fruit mix, red wine, and white rum. Do not be confused, black cake is also the name used to associate with Christmas cake. Browning is one of the main ingredients that allows the cake to get its dark brown color.